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Alderwood Smoked Chinook Salmon 7.5 oz.
$68.00 – $402.00
This product will be back in stock soon! Join the backorder list below to be notified when it’s back in stock.
This premium-grade, wild-caught Chinook salmon is brined with brown sugar, sea salt and spices and smoked over native Alderwood coals in a traditional smokehouse.
This is WILD ocean troll caught salmon caught at the peak of quality while feeding on a natural diet off the coast of Northern California. Chinook salmon has the highest concentration of Omega-3 fatty acids and is widely considered one of the healthiest and best tasting varieties of salmon.
Treat yourself to the best smoked salmon you’ve ever tasted!
Ingredients: Premium-Grade WILD Chinook salmon (cured with brown sugar, sea salt and spices) smoked over natural Alderwood coals. No water, oil or preservatives added.
Fancy solid pack – no skin or bones.
MSC certified. Packed in non-BPA cans.
Cases are 24 cans. Half cases are 12 cans.
$6 off when you buy a case (24 cans)
Recipes

Reviews

6 reviews for Alderwood Smoked Chinook Salmon 7.5 oz.
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These petite pink shrimp are caught sustainably by local West Coast fishermen in the deep, cold ocean waters off the coasts of Oregon and Washington and are canned in Coos Bay, OR.
The delicate clean and crisp flavor make these perfect for salads, appetizers and shrimp cocktails.
Ingredients: Pacific Pink Shrimp, water, sea salt and citric acid (to prevent browning).
MSC certified and packed in non-BPA cans.
For a true Oregon Shrimp Cocktail, combine ketchup and horseradish and add to one drained can of Pacific Pink Shrimp.
Please note that these are approximately 2 oz. (drained weight) shrimp per can and packed in water (with citric acid) to prevent browning. Drain before serving.
Cases are 24 cans. Half cases are 12 cans.
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Karen Cox –
Not too salty or smoky. This is perfect. This salmon I use as an ingredient salmon knowing it will be flavorful and healthy. I use the smoked chinook as a stand-alone item as a treat. On a salad, as a garnish, etc. This is a reliable company with consistently good food and wonderful customer service.
Wanda Edgington –
The smoked salmon is the best ever. Gave some to a friend for a thank you gift and she agreed so now wish to give her some more for all her help We like it plain or mixed with cream cheese.
Lynn Baker –
I have been buying Oregon’s Choice tuna and salmon for many years. All of their fish is wonderful, but I especially like the Smoked Chinook Salmon. It is wonderful!
Tom Nguyen –
Beautiful and wonderful taste with just a bit of smoke. We ate it just is with a bit of EVOO & Maldon salt! Wow
Julian Mcmurrey –
We love your service, and we are delighted with our salmon products you provide.
We’ve been a customer for years and will continue to use Oregon’s Choice and you can quote us on that!
JUDY CHAMPOUX –
Our family has been buying and enjoying the Alder Smoked Chinook Salmon for several years now. We love it and have used it in many ways.