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Alaskan Sockeye Red Salmon- Salted 7.5 oz.
$34.00 – $204.00
Wild-caught and canned fresh in Ketchikan, Alaska.
Sockeye salmon has one of the highest concentrations of Omega-3 fatty acids and is widely considered one of the world’s healthiest foods.
Ingredients: Wild Alaskan Sockeye Salmon, sea salt.
No water, oil or preservatives are added. Packed with skin and bones (fully cooked), a great natural source of calcium.
MSC certified and packed in non-BPA cans.
Cases are 24 cans. Half cases are 12 cans.
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7 reviews for Alaskan Sockeye Red Salmon- Salted 7.5 oz.
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These petite pink shrimp are caught sustainably by local West Coast fishermen in the deep, cold ocean waters off the coasts of Oregon and Washington and are canned in Coos Bay, OR.
The delicate clean and crisp flavor make these perfect for salads, appetizers and shrimp cocktails.
Ingredients: Pacific Pink Shrimp, water, sea salt and citric acid (to prevent browning).
MSC certified and packed in non-BPA cans.
For a true Oregon Shrimp Cocktail, combine ketchup and horseradish and add to one drained can of Pacific Pink Shrimp.
Please note that these are approximately 2 oz. (drained weight) shrimp per can and packed in water (with citric acid) to prevent browning. Drain before serving.
Cases are 24 cans. Half cases are 12 cans.
Pacific Pink Shrimp
$22.00 – $132.00 -
This fresh caught Albacore tuna from the rich Pacific waters off Oregon is caught sustainably using hook and line, hand-filleted, then cooked only once to preserve its own natural juices (Omega-3’s) during canning.
Our handling and canning methods give you the most nutritionally delicious and finest quality tuna you’ve ever eaten.
West coast Albacore tuna are significantly LOWER IN MERCURY and higher in Omega 3’s than the large longline fish used in other brands.
You’ll be rewarded with the freshest tasting tuna available!
Ingredients: West coast Albacore tuna packed in its own natural juices, sea salt.
Tested: 3,050 mg Omega 3 per 100 grams.
No water, oil or preservatives are added.
MSC certified. Packed in non-BPA cans.
Cases are 24 cans. Half cases are 12 cans.
Gourmet Albacore Tuna Lightly Salted 7.5 oz.
$33.00 – $198.00 -
Mix and match! Customize a variety pack and pick your own assortment.
Choose 12 of any item.
Custom Variety Pack – 12 cans total
From: $66.00 Select options
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Out of StockA smoked treat harvested fresh in Coos Bay, OR and smoked the old-fashioned way in a traditional smokehouse. These are smoked oysters done the right way!
These Pacific oysters are grown in South Slough & Coos Bay Oregon, in a protected estuarine reserve. After 3 years they are harvested fresh and brined with brown sugar, sea salt and spices and smoked in a traditional smokehouse over native Alderwood coals.
Ingredients: Pacific oysters cured in a brine of brown sugar, sea salt, olive oil and spices & smoked over natural Alderwood coals.
MSC certified. Non-BPA cans.
Cases are 24 cans. Half cases are 12 cans.
Smoked Pacific Oysters 7.5 oz.
$48.00 – $288.00 -
This fresh caught Albacore tuna from the rich Pacific waters off Oregon is caught sustainably using hook and line, hand-filleted, then cooked only once to preserve its own natural juices (Omega-3’s) during canning.
Our handling and canning methods give you the most nutritionally delicious and finest quality tuna you’ve ever eaten.
West coast Albacore tuna are significantly LOWER IN MERCURY and higher in Omega 3’s than the large longline fish used in other brands.
You’ll be rewarded with the freshest tasting tuna available!
Ingredients: West coast Albacore tuna packed in its own natural juices.
Tested: 3,050 mg Omega 3 per 100 grams.
No water, oil or preservatives are added. No salt added.
MSC certified and packed in non-BPA cans.
Cases are 24 cans. Half cases are 12 cans.
Gourmet Albacore Tuna No Salt Added 6 oz.
$31.00 – $186.00 -
*SEASONAL PRODUCT*
Enjoy the delicate flavor of this Royal Chinook Salmon from the wild pastures of the Pacific Ocean.
These pristine King salmon are individually caught and specially cared for to bring you one of the best tasting natural sources of Omega-3. Widely considered to be one of the world’s healthiest foods, this is indeed the world’s finest premium salmon.
This is WILD ocean troll caught salmon caught at the peak of quality while feeding on a natural diet off Alaskan shores. Chinook salmon has the highest concentration of Omega-3 fatty acids and is widely considered one of the healthiest and best tasting varieties of salmon.
Ingredients: Wild Chinook Salmon, sea salt.
No water, oil or preservatives are added.Extra fancy packed in its own juices with no skin or bones. Other than 15 grains of salt, nothing is added.
Don’t drain the liquid, it’s pure omega 3 fish oil.
MSC certified. Packed in non-BPA cans.
Cases are 24 cans. Half cases are 12 cans.
Royal Chinook Salmon Lightly Salted 7.5 oz.
$50.00 – $300.00 -
Out of StockThis fresh caught Albacore tuna from the rich Pacific waters off Oregon is caught sustainably using hook and line, hand-filleted, then cooked only once to preserve its own natural juices (Omega-3’s) during canning.
Our handling and canning methods give you the most nutritionally delicious and finest quality tuna you’ve ever eaten.
West coast Albacore tuna are significantly LOWER IN MERCURY and higher in Omega 3’s than the large longline fish used in other brands.
You’ll be rewarded with the freshest tasting tuna available!
Ingredients: West coast Albacore tuna packed in its own natural juices, sea salt.
Tested: 3,050 mg Omega 3 per 100 grams.
No water, oil or preservatives are added.
MSC certified. Packed in non-BPA cans.
Cases are 24 cans. Half cases are 12 cans.
Gourmet Albacore Tuna Lightly Salted 6 oz.
$31.00 – $186.00
Robert Davis –
Oregons Choice is THE BEST canned fish We’ve ever eaten.The ONLY way to get fish this good is by using fresh prime grade fish! I recommend Oregon’s Choice to anyone!
Bob Davis
Robert Mann –
I have been buying Tuna from Oregon’s Choice for over 15 years. Until recently I was buying a name brand Sockeye Salmon, but decided to try Oregon’s Choice to see if it was better. Without a doubt it is far superior. I love it straight out of the can.
Robert Mann
piggterry –
We enjoyed the sockeye very much. I have always been very happy with all the products I receive!
Lisa Cullen –
Love Oregon’s Choice tuna and this salmon is great too!
Rhonda Berger –
I LOVE this salmon. Nothing can compare! I wouldn’t eat any other brand. I love the skin + give the bones to my dog. Cooked in its own juice. What more could you ask for? Right out of the can or with some Veganaise. Mmmmm!
Heather Tyreman –
Delicious product as are all the products from Oregon’s Choice. I often open a can over a bed of chopped lettuce for lunch.
Peggy Damesworth –
I love this beautiful colored salmon in my salads. My doctor gave me the Oregon Choice Website as he asked me to quit eating my regular grocery store Salmon. He personally had Oregon Choice tested and eats it exclusively himself. He was worried about the mercury content I was getting in my grocery store Salmon. The quality and taste are so superior that I’ve never gone back. To this day, Dr. Bergen will randomly test this product every 12-18 months and let’s his patients know in his newsletter that it’s still safe! The same is true of their tuna which is so good also! Been a customer for years!!!