Oregon’s Choice Salmon Wellington Ingredients 4 servings 2 Tbsp Butter 3 Garlic Cloves -Minced ½ Cup Onion-Diced 2 Cups (Roughly 4 oz) Spinach –Tightly Packed ½ Tsp Salt 1 Tsp Pepper ⅓ Cup Breadcrumb 4 Oz Cream Cheese ¼ Cup Parmesan Cheese -Shredded 2 Tbsp Dill -Chopped 2 Tbsp Parsley -Chopped 1 Tsp Thyme 1 …
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Salmon
Chinook Salmon Cream Cheese Board
Chinook Salmon Cream Cheese Board Ingredients Lox Salmon Board 8 oz cream cheese, softened to room temperature & whipped 1, 7.5 oz can Gourmet Chinook Salmon, drained Freshly chopped dill Capers Thinly sliced red onion Sliced cucumber, to serve Sliced baguette, to serve Directions Spread the cream cheese in the center of a serving …
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Salmon Sushi Cupcakes
Salmon Sushi Cupcakes Ingredients – makes 12 2 cups cooked sushi rice 3 sheets nori, cut into squares 2, 7.5 oz cans Alaskan Sockeye Salmon 2 tbsp mayonnaise 2 tbsp sriracha, plus more to top 2 tsp soy sauce Desired topping such as avocado, green onion, sesame seeds Directions Preheat the oven to …
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Chinook Salmon Miso Corn Chowder
Chinook Salmon Miso Corn Chowder Ingredients 6 corn cobs 3 tbsp butter 1 leek, chopped 1 big shallot, finely diced 3 garlic cloves, minced 3 tbsp white miso paste 4 cups vegetable broth 3 cups baby potatoes, quartered Salt and pepper, to taste 1 13oz can full-fat coconut milk ¼ cup basil, minced 4 …
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Chinook Salmon Arugula Feta Frittata
Recipe and photo by Stacy Petty INGREDIENTS 2 tbsp butter 1/4 cup red onion thinly sliced 2 cups micro arugula 1 can gourmet chinook salmon, drained and flaked apart 4 oz feta cheese, crumbled 8 eggs, beaten Sea salt to taste Black pepper to taste INSTRUCTIONS; Heat the butter in a medium oven-safe skillet over …
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Asian-Style Cucumber Salmon Bites
Asian-Style Cucumber Salmon Bites Ingredients 1, 7.5 oz can Gourmet Chinook Salmon ¼ cup chopped green onion, plus more to serve 2 tbsp mayonnaise 1 tbsp coconut aminos 1 tsp sesame oil ½ tsp grated ginger Pinch salt and pepper to taste 1 large cucumber, sliced Sesame seeds, to serve Directions Add the salmon …
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Salmon Burgers with Lemon Dill Aioli
Salmon Burgers with Lemon Dill Aioli Ingredients- makes 4 burgers 4 Brioche Buns Arugula Pickled Cucumber – optional but recommended (recipe below) Avocado oil, for frying Pickled Cucumber 1 cup hot water ½ cup apple cider vinegar ½ cup white wine vinegar 2 cloves garlic, sliced 1 tsp salt ½ tsp red pepper flakes …
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Alaskan Sockeye Salmon Chowder
Alaskan Sockeye Salmon Chowder Ingredients 4 tbsp butter 1 medium white onion, diced 3 celery stalks, diced 1 tbsp minced garlic 2 corn cobs, with the corn cut off (save the cobs for simmering) 1 tsp salt ½ tsp pepper 1 tsp paprika ½ tsp red pepper flakes 1 tbsp capers, chopped 1 tsp …
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Salmon Salad: Two Ways
Salmon Salad Two Ways Ingredients Salmon Salad 2 cans Oregon’s Choice Chinook Salmon, drained 3 oz cream cheese, softened 3 tbsp unsweetened greek yogurt ½ cup celery, finely diced 1-2 tbsp fresh chives, minced 1-2 tbsp fresh parsley, minced 1-2 tbsp fresh dill, minced ½ tbsp capers, chopped Salt and pepper, to taste Lettuce Wraps …
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Green Smoked Salmon Pasta
Green Smoked Salmon Pasta This pasta is supercharged with the power of GREENS! Ingredients: ½ package wide noodle pasta ½ cup pesto 2 handfuls of fresh spinach ½ can OCG Alderwood Smoked Chinook Salmon ¼ cup parmesan cheese Directions: Cook the pasta according to the directions on the package. While the pasta is cooking, …
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