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A smoked treat harvested fresh in Coos Bay, OR and smoked the old-fashioned way in a traditional smokehouse. Fresh oysters are brined with spices and smoked over alderwood coals.
Grown and harvested in Coos Bay, Oregon.
Cases are 24 cans. Half cases are 12 cans.
Smoked Pacific Oysters 7.5 oz.$49.85 – $299.00