Nutritional Information

Shrimp

Shrimp, pink*

Nutritional Information

For 100 gram serving (3.5 oz) raw, edible portion

Calories                                  92.0
Calories from fat                        9.0
Protein grams                          19.4
Fat grams                                 1.0
Saturated fat grams                   0.1
Sodium milligrams                        -
Cholesterol milligrams                   -
Omega-3grams                          0.2

*Source:  The Advanced Seafood Handbook.  Seafood Business, Publisher, Rockland, MA, 1992.

Gourmet Canned Shrimp